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PPT045: Mike Takes Pastured Poultry on the Road

September 1, 2016 Mike Badger All Podcasts, Pastured Poultry Talk Podcast 0 Comments

[podcast src=”https://html5-player.libsyn.com/embed/episode/id/4634291/height/100/width/480/theme/standard-mini/autonext/no/thumbnail/yes/autoplay/no/preload/no/no_addthis/no/direction/forward/” height=”100″ width=”480″] I’m reloading the podcast, and more information will come out about that. For now, take advantage of these training opportunities: Raising Pastured Poultry for Food and Profit Workshop in Indiana, Iowa, Nebraska, California, Oregon, Idaho, Minnesota, and Wisconsin.  September 12 – 23, 2016. Large Scale Pastured Poultry Workshop in Asheville, NC….

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PPT044: Understanding the Nutritional Benefits of Black Soldier Fly As Poultry Feed

June 14, 2016 Mike Badger All Podcasts, Pastured Poultry Talk Podcast 0 Comments

[podcast src=”https://html5-player.libsyn.com/embed/episode/id/4440320/height/100/width/480/theme/standard-mini/autoplay/no/autonext/no/thumbnail/yes/preload/no/no_addthis/no/direction/forward/” height=”100″ width=”480″]A quick hitting technical episode on the nutritional qualities of using black soldier fly larvae as poultry feed. In this show, we talk about the differences between dry matter and as-fed nutritional values. With respect to poultry, we cover the soldier fly values of protein, lysine, ash, phosphorus, and calcium. Resources Ask APPPA Q&A on…

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PPT043: The Richard Simmons Approach to Molting Hens with Jeff Mattocks

June 9, 2016 Mike Badger All Podcasts, Pastured Poultry Talk Podcast 0 Comments

[podcast src=”https://html5-player.libsyn.com/embed/episode/id/4430771/height/100/width/480/theme/standard-mini/autoplay/no/autonext/no/thumbnail/yes/preload/no/no_addthis/no/direction/forward/” height=”100″ width=”480″]We continue the mini-series with poultry nutritionist Jeff Mattocks of The Fertrell Company. This will be part 2 of our 3 part technical road series that we recorded on our way to Arkansas. That explains the road hum that I couldn’t get out, but everything is clear. In this episode, we talk…

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