David Hale

PPT060: Interview with David Hale About the Pastured Poultry Better Way Forward Video

[podcast src=”https://html5-player.libsyn.com/embed/episode/id/5899154/height/90/width/480/theme/custom/autonext/no/thumbnail/yes/autoplay/no/preload/no/no_addthis/no/direction/forward/render-playlist/no/custom-color/88AA3C/” height=”90″ width=”480″]Today, I bring you the audio portion of APPPA’s “Pastured Poultry: Better Way Forward” video and then I talk with one of the video’s main characters, David Hale of Windy Meadows Farm. The video differentiates pastured poultry from all the other options and explains what it is. David and I talk through…

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PPT009: David Hale Talks Large Scale Pastured Broiler Production in Texas

Nearly 20 years ago, the Hale family started with 100 chickens in the first year, and now they’re projected to raise, process, and direct-market 70,000 broilers. In this producer profile, Grady Phelan talks with third generation farmer David Hale about the growth of Windy Meadows Farm. What’s the key to David’s success? There are many,…

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