Update from the farm: The Christmas ducks are out on pasture in the unseasonably warm fall weather and doing well. A buyer from a cooking school visits the farm. Across the Creek Farm supplies this school already, and the buyer said they needed to source conventional chicken so that the students would have a realistic experience…
Read MoreThis episode features an edited version of Mike’s Pastured Poultry Husbandry and Management presentation at the Sustainable Poultry Network Conference. The SPN conference was held in Wilmot Ohio in October 2015. If you like this episode, share it with your friends. Contact Mike and Grady at pasturedpoultrytalk@gmail.com. Listen to this episode!
Read MoreMike (http://www.millsidefarm.com) and Grady (http://www.gradyphelan.com) respond to a listener question about stocking density inside a daily move broiler shelter. But does a simple question have a simple answer? And how do you know if your expensive feed is paying dividends? Mike relays a story about two separate chicken flocks. One fed a carefully formulated ration…
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