Grady and Mike pickup where we left off in episode 7, chatting about a wide range of poultry topics. We start the show off talking about access to feed. “Cheap feed is usually not worth it,” says Grady. What does Grady use instead of corn in his ration?
The idea of purchasing feed in bulk leads us to talk about producer cooperation, or the lack thereof. Are you guilty of trying to do it all? Try collaboration and aggregration.
To wrap up the episode, we talk about the business of pastured poultry. Did you know it’s not a get rich scheme?
